Green Bean Casserole

Author: Chad Biggs Jr.

Green bean casserole is an American baked dish consisting primarily of green beans, cream of mushroom soup, and french fried onions. It is a popular side dish for Thanksgiving dinners all across America.

  • Prep 15 Minutes
  • Cook 30 Minutes
  • Total 45

Servings: 6

Ingredients:

  •  10 3/4 oz. Can - Cream Of Mushroom Soup
  •  3/4 Cup - Milk
  •  1/8 teaspoon - Black Pepper (Optional)
  •  1 teaspoon - Soy Sauce (Optional)
  •  4 Cups - Fresh Cut Green Beans
  •  2/3 Cup - French Fried Onions

Preparation directions:

  1. Stir and pour the ingredients into a 1-1/2-qt casserole dish.

Cooking Directions:

  1. Bake in a PRE-HEATED oven at 350-degree for 25-30 minutes or until the mixture is hot and bubbling.

Notes:

Top with french fried onion topping, Serve hot